Macadamia Christmas Cream

Macadamia Christmas Cream

Ingredients (Recipe makes four large portions):

  • 1150ml hazelnut or almond milk
  • 350ml Macadamia Moonshine
  • 8 tbsp. cocoa powder
  • Crushed almonds (to taste)
  • Whipped cream (optional)


Mix the almond milk and cocoa powder in a saucepan over heat.
When thoroughly mixed, add the Macadamia Moonshine.
Pour into a glass and finish with the whipped cream and crushed almonds to taste.

Included flavours

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