Ingredients:
- 50ml Tough Nut
- 30ml of brown rum
- 2 drops of chocolate bitters
- 30ml of cream
- Dark chocolate
Recipe:
- Shake Tough Nut, brown rum and chocolate bitters with 2 ice cubes and fill into a glass
- Shake Tough Nut and the cream together with 2 ice cubes and pour carefully over the Tough Nut / Rum combination
- Decoration: Dark chocolate shavings on top