Tough Nut Cream-tini

Tough Nut Cream-tini

Ingredients:

  • 50ml Tough Nut Cream
  • 25ml Triple Sec
  • 75ml Milk (cream can be used as an alternative for a more indulgent mix)
  • Orange Chocolate to Garnish


Method:

  1. Fill a cocktail shaker with ice.
  2. Add the Tough Nut Cream, Triple Sec and milk (for a more indulgent mix, you can try swapping out half of the milk for pouring cream).
  3. Shake well and pour into a cocktail glass.
  4. Garnish with a segment of chocolate orange, or grate orange chocolate over the glass.
  5. Serve and enjoy!
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