Ingredients:
- 50ml Sticky Toffee
- 100ml Ginger Beer
- Cinnamon, Cloves, Star Anise
- Rosemary
- Orange
Recipe:
- Gently heat up the Sticky Toffee and Ginger Beer
- Add the spices, fresh rosemary and orange
- Add to a glass or mug and garnish with a slice of orange, more rosemary and some star anise